A delicious blend of natural fruits that brews up a mouthwatering cup of herbal tea

Brewing Instructions: 1-2 level tsp./6 oz serving
Steep Time: 5-10 minutes
Water Temp: 203-212° F
Ingredients: Elderberries, Sultanas, Hibiscus Blossoms, Flavoring, Freeze-Dried Blackberries, Freeze-Dried Raspberry Pieces, Freeze-Dried Sour Cherry Pieces, Blackcurrants, Blueberries

Ripe banana with sweet caramelized brown sugar and a hint of rum.

Premium black teas infused with double the oil of bergamot.

Brewing Instructions:1 level tsp./6 oz serving
Steep Time: 4-5 min
Temp: 203-212° F
Ingredients: Decaf Black Tea, N/A flavoring

Bergamot flavored tea, scented with lavender.

Brewing Instructions:1 level tsp./6 oz serving
Steep Time: 4-5 min
Temp: 203-212° F
Ingredients: Black Tea, N/A Flavoring, Lavender Petals

Sweet, ripe peach flavoring with a hint of ginger and dressed up with marigold petals.

Brewing Instructions:1 level tsp./6 oz serving
Steep Time: 4-5 min
Temp: 203-212° F
Ingredients: Black Tea, N/A Flavoring, Calendula Petals

The perfect combination of Amaretto, Irish Creme and Kahlua infused with our finest Arabica coffee, makes this coffee amazing!

Green tea with apple pieces, gojiberries, dragonfruit, lemongrass and berries

Brewing Instructions:1 level tsp./6 oz serving
Steep Time: 4-5 min
Temp: 203-212° F
Ingredients: Green Tea, apple pieces, goji berries, dragonfruit pieces (dragonfruit, cane sugar icing sugar, corn starch, acidifier: citric acid), lemongrass, blackberry and stinging nettle leaves, orange peel, carrot flakes, wild strawberry leaves, beetroot, eucalyptus leaves, flavoring, cornflower, marigold blossoms and pink peppercorns

Medium bodied with a smoky finish. Blend of Colombia and Ethiopian Harrar

Rich caramel torte baked with pecans and bourbon. A fan favorite!

Floral, berry aroma, citrusy with notes of apricot and caramel.

A pleasant aroma and a smooth, fine flavor distinguishes this medium bodied coffee. It is smooth and light on the palate.

Medium roast, full body with a rich complex flavor. Savory notes and its earthy aroma are drawn from its Indonesian origin.

Delicate floral aroma with good body and excellent acidity. A full-flavored coffee that blends well with other coffees.

Uniting the buttery flavor of fresh dairy cream, the pleasantly warm essence of aged Irish Whiskey and a touch of spice

Customer favorite and best seller! Our own blend containing Vienna Roast, Organic Mexico, Costa Rica, and Colombia. Wonderfully rich and satisfying.