Celebrate autumn with a delightful mix of gunpowder green tea, pumpkin patch herbal tea and marigold petals.

Brewing Instructions:1 level tsp./6 oz serving
Steep Time: 4-5 min
Temp: 203-212° F
Ingredients: Gunpowder green tea, pumpkin patch herbal tea, marigold petals

Delight the senses with ginger and cinnamon infused in a blend of black tea and rooibos.

Brewing Instructions: 1-2 level tsp./6 oz serving
Steep Time: 8-10 minutes
Water Temp: 203-212° F
Ingredients: Black Tea, Rooibos Tea, N/A Flavoring

Maple and cardamom with rich China black tea, jasmine, and vibrant petals creates a soothing brew.

Brewing Instructions:1 level tsp./6 oz serving
Steep Time: 4-5 min
Temp: 203-212° F
Ingredients: Black Tea, Maple flavor, Cardamom, Jasmine flower, Marigold petals

Change your luck with butterscotch, caramel and hazelnut.

Wild blueberries topped onto griddle-fresh pancakes.

The soft gooey taste of fresh-baked vanilla frosted oatmeal cookies.

Creamy, buttery rich flavor of caramel.

This is a relaxing herbal amber brew of rooibos, peppermint, jasmine and cinnamon.

Brewing Instructions: 1-2 level tsp./6 oz serving
Steep Time: 8-10 minutes
Water Temp: 203-212° F
Ingredients: Rooibos Tea, Peppermint, Jasmine, Cinnamon Chips

Rich caramel torte baked with pecans and bourbon. A fan favorite!

Floral, berry aroma, citrusy with notes of apricot and caramel.

Customer favorite and best seller! Our own blend incorporating a dark roast with a few different medium roasts. Wonderfully rich and satisfying.

Medium roast, full body with a rich complex flavor. Savory notes and its earthy aroma are drawn from its Indonesian origin.

A pleasant aroma and a smooth, fine flavor distinguishes this medium bodied coffee. It is smooth and light on the palate.

Delicate floral aroma with good body and excellent acidity. A full-flavored coffee that blends well with other coffees.

A secret recipe created just for us here at Coffee Beans...

A blend of Hawaiian Macadamia, Coconut Crème, Crème Brûlèe, and Kona Blend.